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TriNoMa's
got it all, too! |
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The
TriBeCa, or Triangle Below Canal Street in Manhattan,
New York was once an industrial district but is now
one of the most sought-after zip codes in the entire
USA. The Fil-Invest Corporation and Ayala Lands Philippines
have their own version of the TriBeCa – the
TriNoMa. It stands for “Triangle in Northern
Metro Manila” and is set to rival the dominance
of the long-standing SM City North Edsa. Unlike TriBeCa
however, the Trinoma isn’t a plush residential
neighborhood but a plush mall. |
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SM’s
biggest challenge
For decades, SM has been the biggest player in the
northern part of Metro Manila as a place to hang
out and shop. But with the introduction of the Trinoma,
SM has certainly found its worthy challenger. The
North Triangle used to be a no-man’s land
before the construction of the Metro Railway Transit
(MRT 3) train depot and subsequently, the Trinoma.
Now, it’s a buzzing district ripe for development.
It has certainly turned the image of Northern Quezon
City around.
The Trinoma is located over the aforementioned MRT
3 depot. The first thing you’ll notice is
the elaborate architecture, not usually found in
SM Malls. The aisles are wide and the ceilings are
higher, giving you the feeling of freedom inside
an enclosed space. It boasts of 600 shops, six all-digital
cinemas, and a state-of-the-art THX cinema. Crossings
and Landmark department stores are also in the mall.
The stores are basically the same as those found
in other Ayala Malls, like Glorietta or Greenbelt.
Expensive brand names like Lacoste and Florsheim
can be found in Trinoma as well. There is a rooftop
park and a gravity-defying reverse waterfall where
the water flows upward instead of the traditional
and boring downward flow. The developers of Trinoma
even said that their new mall is a mixture of both
Glorietta and Greenbelt—fast and furious Glorietta
meets calm and relaxed Greenbelt.
Getting
there
Getting to Trinoma is easy. The North Avenue terminus
of the MRT is directly linked to the mall. There
is a bus stop and jeepney stop along EDSA and an
access road to North Avenue and Mindanao Avenue
is now open. Parking will never be a problem because
of the 3,000-car capacity parking building just
beside the mall. Most people say it’s easier
to go to Trinoma than SM North because of the direct
access to the MRT.
For
your shopping convenience
Finding the shops or restaurants that you want are
easy with all the signs posted in the mall. Ayala
even devised a zoning plan inside the mall, where
one section is dedicated to children and another
just for adults. A number of stores have yet to
open, though, but the Trinoma management said that
more than 90% of the stores available have already
been leased. This does not stop the crowds from
coming to Trinoma, as most of the restaurants are
already open. There is a food court too, but it’s
a bit small considering the size of the mall.
QC’s newest mall may be the place to be now.
With all the amenities and state-of-the-art features,
the Trinoma is certainly riding high on the list
of must-see pasyalan places.
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Try
nyo na ang Tri·MoNa |
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Along
busy Anonas Extension in Sikatuna Village, Quezon
City is a not-so-noticeable restaurant that most of
its clients patronize because of word of mouth.
It’s called Tri·MoNa, a spoof of the
latest Ayala mall, TriNoMa (see related story), coined
by the witty singer-songwriter Gary Granada. Actually,
the place is easy to miss mainly because its front
door signage says People’s Global Exchange,
a non-governmental organization which manages Tri·MoNa
as a form of sustenance for their org and other NGOs.
What’s special about Tri·MoNa, though,
is that it promotes “slow food” in contrast
to the usual fast food we urban dwellers have grown
accustomed to. This means the restaurant serves freshly
cooked food, unlike the pre-cooked fare that’s
simply reheated in other places. At Tri·MoNa,
most of the ingredients are organically grown and
contain no preservatives. They also make sure that
they stay away from GMOs or genetically modified ingredients.
“Ang gusto namin ay pagkaing pampalakas ng natural
na resistensya, pampahaba ng buhay…at siempre
umaayon sa ating tradisyonal na Pilipinong kusina
at pansariling panlasa,” says Tri·MoNa’s
“Mani’t Pesto” (manifesto).
True to its word, Tri·MoNa’s menu boasts
of traditional Filipino dishes such as burong dalag
at mustasa, bibingkang galapong, inihaw na hito, kinilaw
na hipon, ensaladang pako, ginataang kuhol and a lot
more, depending on what’s available in the market.
Their regular patrons usually call them to ask what
their specialty is for the day. Others phone in their
requested menu. On the day we paid Tri·MoNa
a visit, they were serving humongous crabs which just
arrived from Davao.
We gave their Kinilaw na Blue Marlin (P120) a try.
Pangging Santos, general manager of Tri·MoNa,
shared that for their kinilaw dishes, they only use
native suka (vinegar) instead of the commercially
produced ones to enhance the taste. I was never a
fan of kinilaws until I tasted their Kinilaw na Blue
Marlin. Masarap, as in! Babalik ako is all I can say.
All their rice dishes are served with organic brown
rice. When we requested for red chili peppers, they
gave us a pot of chili plant. ‘Di ba ang fresh?
They also serve the famous Alamid or civet droppings
coffee for P150 a cup.
The two other dishes we tried, the Teriyaki Blue Marlin
(P120) and the Cheese Spring Roll (P50), are both
gustatory delights. I especially liked the Cheese
Spring Roll because it’s stuffed with Kesong
Puti instead of the usual cheddar and combined with
fresh basil leaves.
Every bite we took felt like we were eating our way
to health. Nice feeling, eh? But aside from that,
visiting Tri·MoNa gives everyone the opportunity
to help sustain the livelihood programs of various
NGOs. Some sell their hand-painted goodies and homemade
products in the store, while others simply promote
their causes. Nevertheless, it is refreshing to find
still another place like Tri·MoNa in Kyusi,
often referred to as NGO county because many of the
orgs have offices there. Kaya, try nyo na rin. |
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| by
Ronalisa Co |
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